Cherry Delight Recipe
Indulge in the delightful flavors of this easy no-bake Cherry Delight recipe. A graham cracker crust topped with a creamy layer of sweetened cream cheese and whipped topping, finished with a luscious cherry pie filling. Perfect for a quick and delicious dessert!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Units
Scale
Graham Cracker Crust:
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
Creamy Layer:
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 container (8 oz) whipped topping, thawed
Topping:
- 1 can (21 oz) cherry pie filling
Instructions
- Graham Cracker Crust: In a medium bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Press firmly into the bottom of a 9×13-inch dish.
- Creamy Layer: Beat cream cheese until smooth. Add powdered sugar and vanilla, mix well. Gently fold in whipped topping.
- Assembly: Spread cream cheese mixture over crust. Top with cherry pie filling. Refrigerate for at least 4 hours. Slice and serve chilled.
Notes
- For a thicker crust, use 2 1/2 cups graham cracker crumbs.
- You can substitute homemade whipped cream for whipped topping.
Nutrition
- Serving Size: 1 slice
- Calories: 310
- Sugar: 22g
- Sodium: 180mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://easy-tapas-recipes.com/cherry-delight-recipe-2/
