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Buffalo Chicken Cheese Bake Recipe

Buffalo Chicken Cheese Bake Recipe
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4.7 from 23 reviews

This Buffalo Chicken Cheese Bake is a spicy and cheesy twist on classic chicken casserole. Tender chicken mixed with tangy buffalo sauce, topped with melted cheese – a perfect comfort food for any day of the week.

Ingredients

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For the Chicken:

  • 2 cups cooked chicken, shredded
  • 1/2 cup buffalo sauce
  • 1/4 cup ranch dressing
  • 1/4 cup sour cream

For the Casserole:

  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/4 cup blue cheese crumbles
  • 2 green onions, chopped

Instructions

  1. Preheat the oven: Preheat the oven to 375°F (190°C) and grease a baking dish.
  2. Mix the chicken: I a large bowl, mix the shredded chicken, buffalo sauce, ranch dressing, and sour cream until well combined.
  3. Assemble the casserole: Spread the chicken mixture in the prepared baking dish. Top with cheddar, mozzarella, and blue cheese.
  4. Bake: Bake for about 20 minutes, or until the cheese is melted and bubbly.
  5. Serve: Garnish with chopped green onions and serve hot. Enjoy!

Notes

  • You can adjust the amount of buffalo sauce to suit your spice preference.
  • This dish pairs well with a side of celery sticks and ranch dressing.

Nutrition

Find it online: https://easy-tapas-recipes.com/buffalo-chicken-cheese-bake-recipe/