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Breakfast Grilled Cheese with Eggs Recipe

Breakfast Grilled Cheese with Eggs Recipe

5.2 from 18 reviews

Start your day off right with this hearty and delicious breakfast grilled cheese with eggs. It’s the perfect combination of crispy bread, gooey cheese, and creamy scrambled eggs, all in one satisfying sandwich.

Ingredients

Scale

For the Scrambled Eggs:

  • 2 eggs
  • 1 tablespoon milk
  • Salt and pepper to taste

For the Grilled Cheese:

  • 2 slices of bread
  • 2 slices of cheddar cheese
  • 1 tablespoon butter

Instructions

  1. Prepare the Scrambled Eggs: In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.
  2. Cook the Eggs: Heat a non-stick skillet over medium heat. Pour the egg mixture into the skillet and cook, stirring gently, until the eggs are soft and creamy. Remove from heat and set aside.
  3. Assemble the Grilled Cheese: Place a slice of cheese on each slice of bread. Spoon the scrambled eggs onto one slice of bread and top with the other slice, cheese side down.
  4. Cook the Sandwich: In a clean skillet, melt the butter over medium heat. Add the sandwich and cook until the bread is golden brown and the cheese is melted, flipping once.
  5. Serve: Cut the sandwich in half and enjoy while warm.

Notes

  • You can customize this sandwich by adding ingredients like avocado, bacon, or tomatoes.
  • Make sure not to overcook the eggs; they should be soft and slightly runny for the best texture.

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