Print

Breakfast Grilled Cheese with Eggs Recipe

Breakfast Grilled Cheese with Eggs Recipe

4.7 from 7 reviews

Start your day with a delicious and satisfying Breakfast Grilled Cheese with Eggs. This recipe combines the comforting goodness of a grilled cheese sandwich with the added protein boost of eggs, creating the perfect breakfast or brunch treat.

Ingredients

Scale

For the Grilled Cheese:

  • 2 slices of bread
  • 2 slices of cheddar cheese
  • 1 tablespoon butter

For the Eggs:

  • 2 eggs
  • Salt and pepper to taste
  • 1 tablespoon butter

Instructions

  1. Prepare the Grilled Cheese: Place a slice of cheddar cheese between two slices of bread. Spread butter on the outer sides of the bread slices.
  2. Cook the Grilled Cheese: Heat a skillet over medium heat and place the sandwich in the skillet. Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
  3. Cook the Eggs: In a separate skillet, melt butter over medium heat. Crack the eggs into the skillet and season with salt and pepper. Cook to your desired doneness.
  4. Assemble: Place the cooked eggs between the grilled cheese slices to create a sandwich.
  5. Serve: Cut the sandwich in half and enjoy while warm.

Notes

  • You can add extras like avocado, bacon, or tomatoes to customize your sandwich.
  • Experiment with different types of cheese for variations in flavor.

Nutrition