Boursin Cheese Pasta with Broccoli

Why You’ll Love This Recipe

Boursin Cheese Pasta with Broccoli is a creamy, comforting dish that pairs the rich, herby flavor of Boursin cheese with tender pasta and vibrant green broccoli. It’s quick to prepare and perfect for a weeknight dinner, offering a gourmet taste with minimal effort. This dish is satisfying, flavorful, and a clever way to sneak in some greens.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

pastabroccoligarlicolive oilBoursin cheese (garlic & herb flavor recommended)milk or pasta waterparmesan cheese (optional)salt and pepper

directions

Bring a large pot of salted water to a boil and cook the pasta according to package instructions.

In the last 3-4 minutes of cooking, add the broccoli florets to the pasta water.

Drain the pasta and broccoli, reserving about a cup of pasta water.

In a large skillet, heat a bit of olive oil over medium heat and sauté minced garlic until fragrant.

Add the Boursin cheese and a splash of milk or reserved pasta water, stirring until the cheese melts into a smooth sauce.

Toss in the cooked pasta and broccoli, mixing well to coat everything in the sauce.

Season with salt and pepper to taste. Optionally, sprinkle with grated parmesan cheese before serving.

Servings and timing

This recipe yields approximately 4 servings.Preparation time: 10 minutesCooking time: 15 minutesTotal time: 25 minutes

Variations

Use whole wheat or gluten-free pasta for dietary preferences.

Add grilled chicken or shrimp for extra protein.

Stir in some red pepper flakes for a spicy kick.

Mix in other vegetables like peas or spinach for variety.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days.Reheat in the microwave or on the stovetop with a splash of milk or water to loosen the sauce.

FAQs

Can I use a different type of cheese?

Yes, but Boursin’s creamy texture and flavor are key. Cream cheese or goat cheese can be alternatives.

Is this dish vegetarian?

Yes, as long as the cheese used does not contain animal rennet.

Can I make this ahead of time?

Yes, but it’s best served fresh. Reheat gently to maintain creaminess.

What pasta shape works best?

Short pastas like penne, fusilli, or rigatoni hold the sauce well.

Can I use frozen broccoli?

Yes, just steam it separately and mix in with the pasta.

Conclusion

Boursin Cheese Pasta with Broccoli is a luxurious yet easy dish that turns a few simple ingredients into a rich, flavorful meal. Ideal for busy nights or cozy dinners, this recipe is sure to become a staple in your kitchen.

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