Blueberry Swirl Rice Krispies Treats Recipe
Indulge in these delicious Blueberry Swirl Rice Krispies Treats that offer a fruity twist on the classic marshmallow cereal bars. Easy to make and perfect for a sweet snack or dessert.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes (plus cooling)
- Yield: 12 bars 1x
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
Main Ingredients
- 6 cups Rice Krispies cereal
- 1 (10-ounce) bag mini marshmallows
- 3 tablespoons unsalted butter
Blueberry Swirl
- 1/2 cup blueberry preserves or thick blueberry jam
- 1/4 teaspoon salt
- Optional: 1/2 teaspoon vanilla extract
- Optional: fresh blueberries for garnish
Instructions
- Prepare Pan: Grease a 9×13-inch baking pan and set aside.
- Melt Marshmallows: In a pot, melt butter over medium heat. Add marshmallows, stir until smooth. Mix in salt and vanilla if desired.
- Combine Ingredients: Remove from heat, fold in Rice Krispies. Press half into pan.
- Add Blueberry Swirl: Dollop half the preserves, swirl. Add remaining cereal mixture, top with rest of preserves.
- Cool and Serve: Let cool, then slice into bars.
Notes
- Enhance flavor with a splash of lemon juice in the preserves.
- To ease swirling, slightly warm the preserves.
- Store airtight for up to 3 days.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 14g
- Sodium: 115mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
