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Best Stuffing Recipe

Best Stuffing Recipe
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5.2 from 5 reviews

This Best Stuffing Recipe is a classic holiday favorite that is perfect for Thanksgiving or Christmas dinner. Made with a savory blend of bread, vegetables, herbs, and spices, this stuffing is sure to be a hit with your family and friends.

Ingredients

Units Scale

Ingredients for Best Stuffing:

  • 8 cups cubed bread
  • 1 cup diced celery
  • 1 cup diced onion
  • 1 cup diced carrots
  • 2 cloves garlic, minced
  • 1/2 cup butter
  • 2 cups chicken or vegetable broth
  • 2 eggs, beaten
  • 2 tsp dried sage
  • 1 tsp dried thyme
  • Salt and pepper to taste

Instructions

  1. Preheat Oven: Preheat the oven to 350°F (175°C).
  2. Saute Vegetables: In a skillet, melt butter and sauté celery, onion, carrots, and garlic until softened.
  3. Mix Ingredients: In a large bowl, combine the bread cubes, sautéed vegetables, broth, eggs, sage, thyme, salt, and pepper. Mix well.
  4. Bake: Transfer the mixture to a baking dish and bake for 30-40 minutes until golden brown.
  5. Serve: Serve the stuffing hot alongside your holiday meal.

Notes

  • For a vegetarian version, use vegetable broth instead of chicken broth.
  • You can add chopped nuts or dried fruits for extra flavor and texture.
  • Leftover stuffing can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://easy-tapas-recipes.com/best-stuffing-recipe/