Print

Avocado Chicken Wraps Recipe

Avocado Chicken Wraps Recipe

4.5 from 8 reviews

These Avocado Chicken Wraps are a delicious and healthy lunch option that’s easy to make and perfect for on-the-go meals. Creamy avocado, tender chicken, and a flavorful mix of ingredients wrapped in a soft tortilla – a satisfying meal in a convenient package.

Ingredients

Units Scale

Main Filling:

  • 2 cups cooked chicken breast (shredded or chopped)
  • 1 ripe avocado (mashed)
  • 1/4 cup plain Greek yogurt or mayonnaise
  • 1 tablespoon lime juice
  • 1 clove garlic (minced)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon chili powder (optional)

Add-ins:

  • 1/2 cup diced tomatoes
  • 1/4 cup chopped red onion
  • 1/4 cup chopped fresh cilantro
  • 2 cups shredded lettuce
  • 4 large flour tortillas or wraps

Instructions

  1. Prepare the Avocado Mixture: In a medium bowl, combine mashed avocado, Greek yogurt or mayo, lime juice, garlic, salt, pepper, and chili powder. Stir until smooth.
  2. Combine Ingredients: Add cooked chicken, tomatoes, red onion, and cilantro to the avocado mixture. Mix until evenly coated.
  3. Assemble: Warm tortillas, then layer with shredded lettuce and spoon the avocado chicken mixture on top. Roll up tightly like a burrito, folding in the sides as you go.
  4. Serve: Slice in half and enjoy immediately or wrap in foil for later.

Notes

  • For added crunch, consider adding sliced cucumbers or shredded carrots.
  • Rotisserie chicken can be used for convenience.
  • Whole wheat or spinach wraps can be substituted.

Nutrition