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Apple Carrot Oatmeal Recipe

Apple Carrot Oatmeal Recipe

4.8 from 5 reviews

Start your day with a wholesome and flavorful bowl of Apple Carrot Oatmeal. This hearty oatmeal is infused with the natural sweetness of apples and carrots, complemented by warm spices like cinnamon and nutmeg. Topped with nuts or raisins, it’s a delicious way to enjoy a nutritious breakfast.

Ingredients

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Main Ingredients:

  • 1 cup old-fashioned rolled oats
  • 2 cups milk or water (or a mix)

Additional Ingredients:

  • 1 small apple (grated or finely chopped)
  • 1/2 cup grated carrot
  • 1 tablespoon maple syrup or honey
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • pinch of salt
  • 1/2 teaspoon vanilla extract
  • chopped nuts or raisins for topping (optional)

Instructions

  1. Combine Ingredients: In a medium saucepan, combine oats, milk or water, grated apple, grated carrot, cinnamon, nutmeg, and salt. Bring to a simmer over medium heat, stirring occasionally.
  2. Cook Oatmeal: Reduce heat to low and cook for 5–7 minutes until oats are tender and the mixture thickens.
  3. Add Sweeteners: Stir in maple syrup and vanilla extract. Remove from heat and let sit for 1–2 minutes.
  4. Serve: Spoon into bowls and top with nuts, raisins, or extra maple syrup if desired.

Notes

  • This oatmeal is naturally sweetened by the apple and carrot but can be adjusted to taste.
  • Use steel-cut oats for a heartier texture, adjusting cooking time as needed.

Nutrition