Air Fryer Garlic Parmesan Chicken Skewers Recipe
These Air Fryer Garlic Parmesan Chicken Skewers are a delicious and easy-to-make dish that’s perfect for a quick weeknight dinner or a fun appetizer for a party. The chicken is seasoned with garlic, Parmesan, and herbs, then cooked to juicy perfection in the air fryer.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Units
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Chicken Skewers:
- 1 1/2 pounds boneless, skinless chicken breast, cut into 1-inch cubes
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
- Wooden or metal skewers
Instructions
- Prepare the Chicken: In a large bowl, combine the chicken cubes, olive oil, garlic, salt, pepper, onion powder, and paprika. Mix well to evenly coat the chicken.
- Skewer the Chicken: Thread the seasoned chicken pieces onto skewers.
- Cook in Air Fryer: Preheat the air fryer to 375°F. Place the skewers in the air fryer basket in a single layer. Cook for 10–12 minutes, turning halfway through, until the chicken is cooked through and slightly golden.
- Finish and Serve: Remove the skewers and immediately sprinkle with Parmesan cheese and parsley while hot. Serve warm.
Notes
- Soak wooden skewers in water for 30 minutes before use to prevent burning.
- For extra cheesy flavor, toss the cooked skewers with more Parmesan before serving.
Nutrition
- Serving Size: 2 skewers
- Calories: 310
- Sugar: 0g
- Sodium: 540mg
- Fat: 17g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 95mg
