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Air Fryer Frozen Okra Recipe

Air Fryer Frozen Okra Recipe

4.6 from 5 reviews

Enjoy crispy and flavorful Air Fryer Frozen Okra with this simple recipe. Perfect for a quick snack or side dish, these okra bites are easy to make and healthier than traditional fried okra. The air fryer ensures a crunchy texture without the need for deep frying.

Ingredients

Units Scale

Frozen Okra:

  • 12 ounces frozen sliced okra (breaded or plain)

Seasonings:

  • 1 tablespoon olive oil (optional, for extra crispiness)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and black pepper to taste

Instructions

  1. Preheat Air Fryer: Preheat the air fryer to 400°F (200°C) for 3 minutes.
  2. Toss Okra: In a bowl, toss frozen okra with olive oil, garlic powder, paprika, salt, and pepper.
  3. Air Fry: Add seasoned okra to the air fryer basket in a single layer. Cook for 12–15 minutes, shaking the basket halfway through, until golden and crispy.
  4. Serve: Serve immediately as a snack or side dish.

Notes

  • No need to thaw the okra before air frying.
  • For extra flavor, sprinkle with Parmesan or serve with ranch or spicy dipping sauce.

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