Air Fryer French Toast Bites Recipe
These Air Fryer French Toast Bites are a delightful twist on traditional French toast, perfect for a quick and easy breakfast or snack. Crispy on the outside, soft on the inside, and bursting with sweet cinnamon flavor, these bite-sized treats are sure to become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
Bread Cubes:
- 4 slices thick-cut bread (like brioche or Texas toast)
Egg Mixture:
- 2 large eggs
- 1/4 cup milk
- 1 tablespoon granulated sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- pinch of salt
Additional:
- cooking spray or melted butter (for air fryer basket)
- optional toppings: maple syrup, powdered sugar, fresh fruit
Instructions
- Cut the Bread: Cut the bread slices into bite-sized cubes and set aside.
- Prepare Egg Mixture: In a medium bowl, whisk together the eggs, milk, sugar, vanilla, cinnamon, and salt until well combined.
- Coat Bread Cubes: Dip the bread cubes into the mixture, ensuring each piece is coated but not soaked through.
- Prep Air Fryer: Lightly spray the air fryer basket with cooking spray or brush with melted butter.
- Cook French Toast Bites: Place the coated bread cubes in a single layer in the air fryer basket. Air fry at 375°F (190°C) for 6–8 minutes, shaking the basket halfway through, until golden brown and slightly crisp on the outside.
- Serve: Serve immediately with maple syrup, a dusting of powdered sugar, or fresh berries.
Notes
- Best served fresh, but leftovers can be reheated in the air fryer for 2–3 minutes.
- You can use dairy-free milk and gluten-free bread for dietary preferences.
Nutrition
- Serving Size: 1 cup
- Calories: 230
- Sugar: 7g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 145mg
