Crispy, spicy, and juicy buffalo chicken bites made effortlessly in the air fryer. A perfect appetizer or snack for game days or parties.

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Preheat the air fryer to 400°F (200°C).
In a bowl, mix flour, garlic powder, onion powder, paprika, salt, and pepper.
Place beaten eggs in a separate bowl and breadcrumbs in a third bowl.
Coat chicken pieces in flour mixture, then dip in eggs, and finally coat with breadcrumbs.
Spray the air fryer basket with non-stick spray and place chicken bites in a single layer.
Air fry for 10-12 minutes, flipping halfway through, until golden and cooked through.
In a small bowl, combine buffalo sauce with melted butter.
Toss the cooked chicken bites in the buffalo sauce until well coated.
Serve immediately with your favorite dipping sauce or celery sticks.